Our suite of courses accredited by the UK's leading supplier of vocational qualifications in the industry; Highfield Awarding Body of Compliance (HABC), will cover all the necessary requirements for those in a catering, hospitality or food manufacturing setting. For continuous professional development opportunities, we offer a number of professional courses at a range of levels including professional cookery and hospitality supervision and leadership. Many of our courses are delivered at the brand new City Centre Campus in Cardiff within the commercial kitchens and find dining restaurant The Classroom.